Bioinspired Synthesis, Characterization and Biological Evaluation of Silver Nanoparticles from aqueous leaves extract of hippophae rhamnoides linn

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Date
2014
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Center of Biotechnology & Microbiology, University of Peshawar
Abstract
In this study we have evaluated the physiochemical, minemls contents, phytochemicals and biological acti. ity of Hippophae rhamnoides Li/.n \H. rhamnoides L.) leaves. The physiochemical and mineral contents ofll rhamnoides L leaves revealed that fiber was 18.0*2.6470, protein was 10.45+0.88% and carbohydrate value was found 68.'15+1%. Sodium was 30000+l ppm, calcium 7800+1 ppm and potassium 6200+2 ppm as high concenhation. While qualitative phytochemicals investigations showed that tannins, phenols and flavonoids are present in large quandry. The Fouder tansform infrared spectroscopy (FTIR) spectra of all extmcts revealed, the presence of different functional goups like OH stretching for hydroxyl group, alkanes, alkenes, aromatic rings, carboxylic and amides (aromatic). The highest antibacterial zone of inhibition was observed in aqueous and methanolic extracts against S. ar,"er.t and V. cholerde wilh 21!l mm and lowest Zone of inhibition measured 07+0 mm against ,a cholerue (ethyl acetate extracts). The antibacterial minimum inhibitory concentration values of extracts were determined ranging between 40 to 120 mg/ml and minimum bactedcidal concentration values of the extracts ranged between 50 and 135 mg/ml. The highest antifungal zone of inhibition was calculated against l/ternatia ahernatd (18+0 mm) followed by Aspergillus parasiticus (17,!l mm) of methanolic extact, while l/le maria alternata (07+ I mm) and Penicillium digitdtum (07L 0 mm) was the least found in chloroform and aqueous extract respectively. Further antifungal minimum inhibitory concentration and minimum tmgicidal concentration are between 40 135 mg/ml and 50 - 180 mg/ml respectively.
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